MEXICAN GRILLED SANDWICH

PREPARATION TIME: 15 - 20 Minutes

INGREDIENTS
SIL Baked Beans - 1 cup.
SIL Red Chilli Villi Sauce - 2 tablespoon.
Bread - 12 slices Butter - 3 tablespoon.
Onion - 1 small chopped.
Tomato - 1 small chopped.
Boiled potato - 1 small chopped.
Green chillies - 1-2 chopped finely.
Grated cheese - 1/2 cup.
Salt - to taste.
Pepper - to taste.
Tomato sauce - 2 tablespoon

Ingridients for White sauce:
Milk - 1 cup.
Amul butter - 1 tablespoon.
White flour (maida) - 1 tablespoon

METHOD
Prepare white sauce by heating 1 tablespoon butter in a pan.

Add white flour (maida) and fry it lightly. Add milk. Stir it till it becomes thick like sauce.

Add chopped onion, tomato, potatoes, green chillies, Sil baked beans, half cheese, salt and pepper.

Lightly toast the bread slices. Apply butter on one side only.

Spread the white sauce and vegetable mixture on the buttered side.

Put the remaining grated cheese on top.

Sprinkle tomato and Sil chilli villi sauce and bake at 350 degree F or 160 degree C for ten minutes or till cheese melts.

Serve hot.